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A Guide to Ovens and Hobs

Hobs and ovens give a sleek, modern feel to any kitchen, and can be seamlessly integrated into kitchen worktops and units. Shop our entire oven and hob collection today.

Electric hobs heat up using various 'cooking rings' that can have anywhere between four and six power levels. It can take some time for them to heat up and cool down.

Hobs of different types

Every home is incomplete without an oven, kitchen hob cooker or stovetop (the latter being a whole cooking appliance that can bake and roast food items). It is used to prepare many different meals, and as such it's crucial to choose the right type of hob to suit your cooking style. If you're a master chef who is a fan of precision or a busy family cook seeking speed, there's a cooker that will meet your needs.

Electric ceramic and induction hobs feature a frameless, flat design that improves the modern look of any kitchen. They come with four or five cooking zones, each of which is operated independently by a separate dial. This allows you the choice of boiling potatoes on one ring and sauteing sausages on another which is ideal for busy families. They also rapidly heat up and feature a a smooth surface that makes them easy to wipe clean. However, they are more expensive than gas hobs and could take longer to cool down and heat down.

Gas hobs are popular with chefs because they provide instant heat, and allow precise control. They're also safe and come with built-in flame fail safety systems that shut off the gas supply if there is an issue with the gas. They may be less efficient than electric or induction hobs, and are more difficult to clean due to the pan supports and stove burners.

Plate hobs have been in use for decades. They feature a flat surface with gas or electric rings that are heated when you turn the dial. They are economical but not ideal for cooking with cast-iron, and they don't evenly spread heat across the entire surface.

Induction hobs utilize an electromagnetic field to heat your pan, instead of heating the surface as traditional hobs do. They are safer than gas, as they don't have an open flame, and are easy to wipe clean. They are also more expensive and take longer to cool and heat than electric or gas hobs.

Gas hobs

A gas hob is a common option for home cooks because of its fast heating functionality and easy control. You can find models with between two and six burners. Some include a wok burner designed for stir-fry cooking. Some stoves have a visible indicator that informs you whether the burner is on or not.

They are faster at heating food than induction or electric models, making them ideal for kitchens that are busy. They are cheaper to run than electric hobs, if you use electricity generated by renewable energy sources.

You can choose between built-in or freestanding gas hobs. If you plan to remodel your kitchen, freestanding models are the best choice because they can be moved easily. However, hobs and ovens they're difficult to install and could require hacking into your final carpentry, which isn't suitable for all homes.

They have a smooth and flat surface, making them easy to clean. The stainless steel trims are commonly used, and are fitted to a variety of kitchen designs. Some models have touchscreen controls and some models even have an energy boost feature that increases the intensity of the burner by 50%.

Some gas hobs come with an automatic safety feature that shuts off the gas supply when the flame goes out. This way, you don't have to worry about accidentally igniting the fire. They are also less expensive than some electric hobs to operate, and also provide precise temperature control for a variety of cooking methods.

It's important to mention that gas hobs produce carbon dioxide when they burn, which could be an issue for eco-conscious consumers. There are models that emit no CO2 when they are in use. These 'zero-emission gas hobs,' or eco-friendly gas stoves' come with all the features of a conventional gas stove, but emits zero CO2.

Electric hobs

A popular option for kitchens of all styles electric hobs have numerous advantages over other types of cookers. They are able to heat up and cool down faster than gas hobs, which means less heat is left behind as the cookware is taken off. They are more evenly heated and are less likely to have hot spots than some gas models. Electric models are also simpler to maintain and less expensive to run than gas models.

Most often used in modern kitchens, ceramic or glass electric hobs have a sleek and elegant appearance that is both easy to clean and safe to contact. They're also a good choice for families with kids since their flat surfaces are less likely to be damaged by heavy pans. They are also relatively inexpensive to run and can easily be repaired when damaged.

Unlike traditional plate hobs and ovens, which make use of coils to generate heat that is transferred to the cookware, ceramic hobs utilize an induction system that heats directly the pan. They can heat and cool faster and can be used for any cookware. They're typically more expensive than electric plate hobs however they'll save you money on energy costs over the long term due to their efficiency and the way they convert nearly all electrical energy into usable heat.

Despite their simple design, it's important to regularly maintain your ceramic or glass hob to avoid any problems. For instance cleaning the cooktop with a non-abrasive cleaning solution is recommended as well as checking and replacing damaged heating controls, as well as regularly cleaning out grates and burner caps. It's also important to watch out for any signs of gas odour as it could indicate a problem with the gas lines or a gas leak. If you suspect this, it's best oven to contact a gas professional for assistance. To avoid serious damage, always ensure that the burner is shut off and cooled prior to cleaning. This will also stop any accidental spills and fires!

Hobs with induction

Induction cookers are a contemporary alternative to traditional electric and gas hobs. They use a magnetic field instead of the cooktop to heat the pan. This allows them to heat much more quickly than other hobs, and they can help save energy in the long run. The cooktop's surface is cool to the touch and many models come with safety features such as automatic shutoff to avoid accidents.

Induction hobs are usually ceramic or glass with an alternating current that creates a magnetic field to heat. An induction-compatible pan must be flat on the bottom and an iron or steel core. The magnetic field is only activated when the pan is placed on the cooking zone. Most hobs have an 'bridging zone' that can join two zones together to allow for larger pans.

Induction hobs are known for their efficiency. Many report reductions in their energy usage when they change to one. Induction hobs are also considered to be safer, as the cooktop's surface remains cool to the touch and decreases the chance of burning. They only heat the pan and the contents. This makes them more child-friendly than electric or gas stoves, which can become very hot and pose a burn risk.

The majority of induction hobs come with different control types. The most basic is an easy power bar or touch bar that sits on top of the hob. Others have an all-inclusive display that displays all the options, and allows you to alter the power levels and set timers. Induction hobs that are more sophisticated feature many small copper coils placed tightly together beneath the cooktop. The magnet under each coil senses the moment that the pan is placed. It will activate the coil that is the right one for your pan size and shape.

All of our ovens and hobs are available as stand-alone models or easily integrated into your kitchen's units and worktops for a a sleek, seamless look. Our range includes everything from sleek stainless steel and black finishes to on-trend ceramic and copper. Be sure to look over our other appliances as well, including dishwashers, refrigerator freezers, and washing machines to get your whole kitchen working as it should.